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Tuesday, July 23, 2013

Sweet Pongal Recipe Tamil Style Preparation

Sweet Pongal Recipe 
This is my favourite Sweet Pongal Recipe Tamil Style Preparation. In Tamil nadu pongal recipe Tamil style is cooked in two types.
1.   Ven ponal Tamil Style (Kahara pongal)
2.   Sweet Pongal or sakkarai pongal recipe Tamilnadu style
The sweet recipe is prepared during some special occations like festivals but the Tamil ven pongal recipe is prepared for breakfast with coconut chutney and sambar.

Ingredients needed for Tamil sweet pongal recipe
Raw rice Pacharici – 250gm
Green gram Moong dal – 150gm
Milk - 250ml
Cashews – 10
Dry grapes – 10
Cardamom powder 1/4tsp
Ghee – 100ml
Jaggery or Sugar – 300gm

How to make sweet pongal Tamil Style
Soak rice in water and sauté moong dal in low flame until it becomes shiny golden colour.
If you want to prepare Sweet Pongal Recipe in pressure cooker, put the rice, dal and milk together.
Then add the remaining ingredients and cook of five minutes without lid.
and If you are doing in a vessel first add the water, if it boils add rice and milk.
When Rice cooked half add the moong dal, let to cook nicely.
Then add jaggery, and ghee. Let wait the jiggery to melt and observed completely.
Finally add the cardamom powder, fried Cashews, dry grapes.
Add the remaining ghee, Sweet Pongal Recipe Tamil Style Preparation is ready to taste. Serve hot. 

1 comment:

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chakkara pongal recipe