Kongu Nadu Samayal Arisi Paruppu Sadam Coimbatore Style Recipe

Kongu samayal

Kongu samayal is very popular in Tamil nadu for its special taste due to the addition of fresh ingredients. arisi paruppu sadam recipe prepared in Coimbatore style is very delicious and it is my favorite dish too. The time required is very less and you can prepare this for gusts in a very time. Arisi paruppu sadam in Kongu Nadu samayal is very nutritious by the addition of rice and Dal together. You can prepare this by adding more water to give your toddler babay 

Kongu Nadu samayal arisi paruppu sadam Coimbatore style Recipe

Ingredients Required for kongu nadu samayal arisi paruppu sadam coimbatore style Recipe Preparation

Rice - 250 gm

Lentil - 100 g
Medium sized Tomatos - 3
Medium sized onion - 2
Turmeric powder – a pinch
Dry red Chillies  - 3
Curry leaves - 1 cluster
Garlic - 10 no

Ginger- small piece
Mustard  seeds- 1 / 4 tsp
Cumin seeds - 1 / 2 tsp
Asafoetida - 1 / 2 tsp
Ulatham dal (urad dal )- 1 / 2 tsp
Katalai paruppu - 1 / 2 tsp
coriander leaves Oil - Chopped
Ghee - 3 tsp

Oil- 3tsp
Salt – as required

Grated coconut: 1/4cup

Kongu Nadu Samayal Arisi Paruppu Sadam Coimbatore Style Recipe Preparation

1. Soak the Rice, lentils 1 hour before you start paruppu sadam coimbatore style cooking.

2. Cut the onion into length wise direction. Chop the tomatoes into small pieces.

3. Make a fine paste of ginger and onion, keep it aside.

4. Take a cooker, pour oil and heat the vessal, add mustard, cumin seeds, katalai paruppu, urad dal and asafetida one by one.

5. Fry well, add curry leaves and ginger onion paste, stir well for a half minute in low flame.  Then add onion and fry until it becomes golden colour.

6. Finally add the chillies, chopped tomatoes and coriander leaves, mix well and add turmeric powder.

7. Then add 500ml water, let to boil. Then add the mixture of soaked Rice, lentils and salt. Close the lit   and leave for one or two whistles.

8. Waite till the pressure evaporates then open the lid, add ghee and Grated coconut, mix without breaking the rice.

9. Kongu nadu samayal arisi paruppu sadam coimbatore style Recipe is ready to taste.

10. The best side dish for paruppu sadam kongu nattu style is the fried potatoes, chips and pickles.